Methods of making American coffee without mocha and machine at home

For some, waking up in the morning without the daily dose of caffeine becomes truly impossible. Overcoming the urge to go back to bed is often a foretaste of the intense taste of coffee and its smell in the nostrils. At the same time, even after lunch, it is a ritual that few give up and it recharges us after a hearty meal.

What it contains and what it does to the body

Coffee contains various substances, such as proteins, carbohydrates and lipids, but also iron, potassium, phosphorus and sodium. However, characteristic is the presence of caffeine, it would contain 1 or 2 g every 100, while a cup would have between 50 and 120 mg.

Coffee would have a stimulating effect that would not only make sleep pass but it would promote memory and reasoning. It would also facilitate digestion and make hunger disappear. It is believed that it may also have antioxidant properties.

Of course, it will be good not to overdo it and not to take it if you suffer from stomach problems, heart problems and other conditions.

Methods of making American coffee without mocha and machine at home

Usually, to prepare it, you use the coffee maker and try to be as accurate as possible to get an excellent result. In fact, it is important to avoid some mistakes to make a perfect coffee with mocha.

The use of a machine with capsules or capsules is also very popular as a method.

American coffee is also in vogue, longer than our espresso, and which is prepared through a special machine similar to an electric pot.

However, it happens that you do not have the classic or Neapolitan coffee maker available, let alone any machine. It happens on vacation as well as during a sudden breakup.

We can actually make amends and still enjoy coffee using alternative methods without having to run to the bar.

For example, just take a pan and pour mineral water into it. Place on the stove and pour in a few tablespoons of ground coffee when it boils. Let it boil for a few minutes and then switch off. After letting it rest, use a strainer, filter the coffee and serve it in the cups. At this point we can also sweeten it.

American and Turkish

Among the methods of making American coffee without mocha and special tools is the one that replaces the American machine.

You simply need a filter, preferably of paper similar to that of tea, to put in the ground coffee. We’re going to boil some water and then pour it into the cup and let our filter soak for a few minutes.

The last option is Turkish coffee, also popular in Greece and also known as Greek coffee. Usually, it should be prepared with a special copper pot, but if we don’t have that, a normal saucepan will also do.

We will boil the water.

When it is close to boiling, we remove from the heat and add two tablespoons of finely ground coffee for each cup we want to make. We also add sugar and any spices, such as cinnamon. You need to mix well to dissolve the ingredients.

We put it back on the heat and when the foam starts to form, we move it away from the stove again. We then put it back after letting it cool down a bit if we want a denser coffee. When done, turn off the stove and let it rest for a few minutes before serving.

Recommended reading

This creamy coffee parfait to be made with mascarpone and dry biscuits is without cooking or eggs

(The information in this article is for informational purposes only. We do not know the eating habits and possible intolerances of our readers and therefore it is recommended that you consult your doctor about foods that may harm your health. In any case, it is strongly recommended to read the warnings about this article and author responsibility that can be consulted HERE”)

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